Interactive Study Guide for CRP Exam
4 chapters | 3 to 4 hours
Details
This online study guide, powered by Amplifire, features a series of engaging, interactive questions that help you gauge your existing knowledge and expertise on the most essential concepts covered on the Certified Restaurant Professional (CRP) Exam. The 4 chapters in this adaptive guide will identify the topics and areas on which you might need a refresher and provide valuable reinforcement and review.
Study Guide Outline
• Chapter 1: Front-of-the-House Knowledge and Service Culture
• Chapter 2: Back-of-the-House and Restaurant Kitchen Knowledge
• Chapter 3: Product Quality & Cost Control
• Chapter 4: Branding & Marketing
• Chapter 2: Back-of-the-House and Restaurant Kitchen Knowledge
• Chapter 3: Product Quality & Cost Control
• Chapter 4: Branding & Marketing